What You Need To Know About HCG Allowed Food

By Angela Turner


The HCG diet is one of the most popular diets in all of the developed world. It definitely seems like a very stringent eating plan and one that people will need a tremendous amount of willpower to adhere to. The truth of the matter, however, is that there is plenty of HCG allowed food and thus, people can eat comfortably and still drop plenty of pounds. Planning, however, is indeed a vital part of these efforts. Following is some helpful information for all those who are thinking about adopting this eating plan.

Dieters are able to succeed on this regimen due to the fact that they are receiving regular injections of a special, pregnancy hormone that actually curbs their appetites and expedites their metabolic functioning. As such, they are able to eat a lot less and burn more fats and calories throughout the day. This is why there is very little willpower needed. The injections will keep you from suffering intense hunger pangs even as you drastically cut your food portions.

On specific and incredibly stringent days, dieters are required to consume just 500 calories within a 24-hour period of time. This is far less than what people are generally advised to consume. Even when dieters go on very stringent eating plans, they are typically advised to eat no fewer than 1,200 calories overall.

The poses an very obvious issue given that it is very hard to get sufficient nutrients when consuming such small quantities. This is all the more true of protein. A lot of foods that are sufficiently high in protein are also very high in fat. Should you choose to eat these things to get sufficient protein, you will have to exceed 500 calories.

This makes it extremely important for those who follow this plan to map out their meals carefully. In fact, it is the primary reason why diligent meal planning is vital. This is the best way to for staying on track with the calorie restrictions, without failing to give yourself the body all of the nutrients that it needs.

Protein is huge concern when implementing diets like this one. This is because insufficient amounts of protein can lead to a problem known as muscle wasting. When this occurs, the body will start turning to its own muscles for energy, thereby decreasing the amount of lean muscle mass that dieters possess.

To sidestep this issue, you can consider the way in which diligent vegans structure their meals. They do not eat fatty or high-calorie animal products of any type, and they are still somehow able to get enough protein. There are also many vegans who get sufficient protein without having to supplement in order to do so.

The best way to do this is by consuming generous amounts of green leafy vegetables. These types of vegetables are rich with vitamins, minerals, antioxidants and phytonutrients. They are additionally a rich source of protein and they do not have a lot of calories and most contain zero fat. It is important to note, however, that plant-based proteins are not complete and often must be strategically paired in order to compensate for this fact.




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